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Spring Forage Experience

Spring Forage Experience


Join Allison & Nadia for a spring celebration!  A guided afternoon walk to see what wild edible treats Muskoka has to deliver.  Followed by a dinner with Oyster Bay wine pairings!  Each dinner course will feature an element foraged from the forest!


Guided Forage Walk - somewhere near Six Mile Lake 
Dinner: The Shop AT THE LAKE at Wawautosa Marina 


Spring Forage Menu


Sparkling Reception

Oyster Bay Rosé Sparkling Cuvée


Oysters Two Ways

Cold with Ramp Mignonette, Hot with Ramp Butter

Oyster Bay Sauvignon Blanc


Chicken Suprême

Morel Cream Sauce, Ontario Asparagus & Fiddle Heads, Duck Fat Potatoes 
Oyster Bay Chardonnay & Pinot Noir


Rhubarb Trifle

Stewed Rhubarb, Custard & Cream, Candied Violets






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